Group Residency Programme Italy - Place, People and Time: ART and FOOD

Foundation / private collection · Naples, Italy · 10 programs

ART and FOOD has been devised by Tracy Mackenna (she/her), artist, educator and curator of The Museum of Loss and Renewal in partnership with artist Carla Smith (she/her). Tracy's family is from Collemacchia, where the Group Residency is centred, while Carla's family comes from nearby Santa Maria Oliveto.

ART and FOOD will be led by Tracy and Carla who share a passion for bringing people together over food, to explore what it means to be creative, to gather, collect and share ingredients, materials and matter, and ways of making. Between us we activate a range of skills and expertise when we curate situations and groups of people. Additional subject-specific sessions will be delivered by a range of experts.

We are driven by our Italian heritages to explore the relationships between art and culture and food. Current considerations include how the production of food is changing due to shifting labour patterns, new co-operative production methods, the importance of capturing and passing on local knowledge of land care, growing methods, cultivation, foraging, harvesting, sustainability and meal preparation. The impact of (return)migration is a key focus.