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Residency · Maussane, Bouches-du-Rhône, France · 2 programs
Meals
Deliciously curated farm to table dinners; feast for the senses dinners; cooking workshops with professional local chefs
Mentorship
Professional development and mentorship from residency director Nicky Ginsberg, and guidance into the commercial art world from professionals in the industry; critique with international curators, art historians and academics
Equipment
Professional lighting, easels, tables, wall hanging space, outdoor wet area for clay and other materials; gallery with professional hanging system and lighting
Compensation details
The residency, valued at €2,000, is generously funded by MiraClair Wealth. Includes two weeks in Provence, farm to table dinners, 100 sqm fully equipped studio with kitchen, the olive mill and its surrounds, and a shared car for exploring the villages of the Alpilles.